Grand Cru weekend at Montra Nilles Kro

Arrival Friday

• Executive room
  
• 2 course gastronomical menu
  
• Selected wines
  
• Coffee/tea

Saturday

• Executive room
  
• Breakfastbrunch
  
• Wine tasting and snacks in our cosy Lounge/bar
  
• 5 course ”Chefs Table”
  
• Selected vintage wine of Cru-quality – poured according to need
  
• Coffee of freshly ground beans – with sweet
  
• In addition to this “handpoured” brandy or liqueur

Sunday

• Breakfastbrunch 
• Check out 11.00am